Molfo produces products that treat both people and the planet
by selecting eco-friendly materials,
technologies, and an ethical trade system.
Molfo offers you natural and truly luxurious lifestyle deign products.
Products
Alatus – titanium chopsticks
Alatus Category – Titanium Chopsticks Materials – Titanium Dimesions – W22, D:1, H:1.2(cm) Colors – Silver Item no. TW-CH0901SV-SI Alatus Alatus means “winged” in Latin. Since the top of the chopsticks move like wings while eating, this product has been named Alatus. Various languages—Italian, Greek, Spanish, and French—have been derived from Latin. Similarly, a new product of […]
OXY – pitcher
OXY Category – Pitcher Materials – Limoges Dimensions – W23, D:12, H:26(cm) Colors – Beige Item no. TW-CR0301WH-SA The bottom of the pitcher is spherical facilitating an easy and elegant pouring movement when the pitcher is full of liquid.
LATEST NEWS
Show at the BATOMA vol.12 in TOKYO
November 4, 2017MOLFO will exhibit our Soft Vessel series at the BATOMA vol.12 “HOME PARTY” Find products MOLFO at the BATOMA trade show from 15 to 17 November 2017. We are glad to meet you at our stand C16. Date: 15-17 November 2017 Place: LAFORET MUSEUM, HARAJUKU, TOKYO, JAPAN Stand: C16 URL: http://www.batoma.com/?LANG=ENG
Maison & Objet PARIS 2017 : MOLFO highlights
September 22, 2017Maison&objet September has over, and this edition was the first debut in Europe for us. MOLFO had a memorable stand full of novelties. New defined lines “Soft Vessel Series” and inspirations set the spirit for new pieces. Our products were also selected “What’s New”. MOLFO team also wants to thank you all the visitors […]
Show at the Maison & Objet, September 2017
August 22, 2017MOLFO will exhibit our Soft Vessel series for the first time at the MAISON & OBJET PARIS September 2017 Find products MOLFO at the Maison & Objet trade show from 8 to 12 September 2017. We are glad to meet you at our stand COOK & SHARE Hall 6, stand D59. If you need further information, […]
Featured on the Cuisine Magazine June 2017
May 6, 2017The Cuisine Magazine [Ryori Tsushin] June 2017 Our product “Hemp Bread Basket – Spica” is featured on the cuisine magazine [Ryori Tsushin] June 2017. The special feature of this issue is “The taste of bread is made by fermentation “! Basic process of making bread and detailed process picture of advanced level. Tips and recipes are […]
Featured on NHK TV program “Good morning Japan”
March 2, 2017Our Hemp Bread basket “Rigel” was featured on NHK TV program ‘Good Morning Japan, Machikado Information Room’ on Thursday, March 2, 2017 at 6:45 as “Product Ideas for Bread”. It was televised with an interview with Architect Inoue, owner of the Ikurika architectural design office that they were using, and the verified how much temperature […]
Season’s Greetings and Best Wishes for the New Year.
December 28, 2016Wishing you every happiness this holiday season and throughout the coming year.
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Catalogue
MOLFO 2019 Catalogue [2.4MB]
